Tamara Barahona Urbina

Tamara Barahona, Nancy P. Chandía, María V. Encinas, Betty Matsuhiro, Elisa A. Zúñiga. (2011) Antioxidant capacity of sulfated polysaccharides from seaweeds. A kinetic approach. Food Hydrocolloids, 25, 529-535.

Tamara Barahona, María V. Encinas, Andrés Mansilla, Betty Matsuhiro, Elisa A. Zúñiga. (2012) A sulfated galactan with antioxidant capacity from the green variant of tetrasporic Gigartina skottsbergii (Gigartinales, Rhodophyta). Carbohydrate Research, 347,114-120.

Betty Matsuhiro, Tamara Barahona, María V. Encinas, Andrés Mansilla, Jonathan A. Ortiz. (2014) Sulfation of agarose from Sub-Antarctic Ahnfeltia plicata (Ahnfeltiales, Rhodophyta) studies of its antioxidant and anticoagulant properties in vitro, and its copolymerization with acrylamide. Journal Of Applied Phycology, 26, 2011-2019.

Nelso P. Navarro, Félix L. Figueroa, Nathalie Korbee, Andrés Mansilla, Betty Matsuhiro, Tamara Barahona, Estela M. Plastino.(2014) The Effects of NO3− Supply on Mazzaella laminarioides (Rhodophyta, Gigartinales) from Southern Chile. Photochemistry and Photobiology, 90, 1299-1307.

Tamara Barahona, María V. Encinas, Mónica Imarai, Andrés Mansilla, Betty Matsuhiro, Rodrigo Torres, Beatriz Valenzuela. (2014) Bioactive polysaccharides from marine algae. Bioactive Carbohydrates and Dietary Fibre, 4, 125-138.

Tamara Barahona, Héctor J. Pradob, Pablo R. Bonelli, Ana L. Cukierman, Eliana L. Fissore, Lia N. Gerschenson, María C. Matulewicz.(2015) Cationization of kappa- and iota-carrageenan – Characterization and properties of amphoteric polysaccharides. Carbohydrate Polymers. 126, 70-77.