Agriaquaculture

Nutritional Genomic

Center

News:

CGNA presents innovative product to elaborate healthy breads.

This scientific innovation was developed by the CGNA together with three bakeries of the Araucanía Region.

We are non-profit making, autonomous Centre of excellence that develops Science and Technology in plants and food.

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Canola
  Rapeseed
lino
Flaxseed
lupino
Lupin

We look for plants signals and messages in their DNA, which allow us to understand their response to environmental stresses, especially in the scenario of climate change and food security.

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Microencapsulamiento

We study natural compounds along with their functional and bioactive properties, which contribute to innovation and health food production via technological developments. We also are developing effective encapsulation systems to protect and preserve sensitive compounds of high nutritional value.

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We are non-profit making, autonomous Centre of excellence that develops Science and Technology in plants and food.

READ MORE…

We look for plants signals and messages in their DNA, which allow us to understand their response to environmental stresses, especially in the scenario of climate change and food security.

READ MORE…

We study natural compounds along with their functional and bioactive properties, which contribute to innovation and health food production via technological developments. We also are developing effective encapsulation systems to protect and preserve sensitive compounds of high nutritional value.

READ MORE..

Funding

Founders